Farm Environmental Planning
Develop a Freshwater Management Action Plan to help address government regulations for your pastoral farming business.
What is this course about?
Build the knowledge and skills you need to address the current government regulations.
Skills
On completion of the course, you will be able to:
- Research and analyse regulations and consent requirements applicable to a farm business
- Understand the effect of the four contaminants on water quality and ecology
- Understand the implications of farm management practices on nutrient budgets and water quality
- Develop a Freshwater Management Action Plan for the protection and improvement of your farm environment.
“Farm environmental plans have become a staple for running a farm and meeting your regulatory obligations. This course is a great opportunity for farmers to build on their knowledge and increase their involvement in their own plans.”
Shaun Hazelton – Senior Regional Policy Advisor, DairyNZ
Who is this course for?
Suitable for Managers, Sharemilkers, Contract Milkers, and Farm Owners.
Who needs a Freshwater Farm Plan?
Under the current regulations, farmers will need a Freshwater Farm Plan if they have 20ha+ in arable or pastoral use, 5ha+ in horticultural use, or 20ha+ in combined use. These requirements are already in place in parts of the Waikato, Southland, West Coast, Otago, and Manawatu-Whanganui. Farmers will hear directly from their regional council when they need to get the plans in place.
Course requirements
You will be required to complete an assessment to demonstrate your learning. You must bring a laptop (ideally) or device to course days to access course materials, editable documents, and assessments.
2025 course enrolments open soon
Sign up to get emailed when enrolments open.
Cost (inc GST)
Free
Duration
-
- In-person workshops (4 part-days)
- Small class sizes (limited numbers)
Qualification
Farm Environmental Planning micro credential (16 NZQA Level 5 credits)
Who is it for?
For Managers, Sharemilkers, Contract Milkers, Farm Owners.
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